Food & Drinks

Our Grand-cafe/restaurant Meneer Frits is situated right next to Muziekgebouw Eindhoven. It is THE place to be for a tasty lunch, a delicious dinner, cosy drinks, or a great cup of coffee. The restaurant offers concert menus (varying from a 2 or 3 course meal) which are updated monthly, providing you with new dishes daily prepared by our chef. A great way to begin a night out at Muziekgebouw!

Concert package

With our Conert Package you book a complete night out. At €47,50 you can enjoy a pre-concert and delicious 3-course supper and a glass of prosecco or orange juice. In the interval we have a private tabel waiting for you with drinks and a snack.

A Xoncert Package consists of:

  • Welcome with a glass of prosecco or orange juice
  • 3-course supper in our restaurant Meneer Frits
  • Interval drinks & snacks at a private table in the foyer *
  • Post-concert drinks & snacks in our restaurant Meneer Frits.

You will be fully looked after by our staff, making sure that you get to the concert in time.
You are welcome at Meneer Frits from 17:30 hrs.
Reservations for the Concert Package can be made online together with your concert tickets, or by telephone at 040 - 244 20 20.


* If the concert doens't have an interval, we offer more elaborate post-concert drinks.

In Meneer Frits bereidt onze chef-kok dagelijks diverse smakelijke en verfijnde gerechten.

Reservations

For more information & reservations please send an e-mail to: reserveren@meneerfrits.nl or call  040 - 265 56 10.

Thursday 20th of June is Italian Night at Muziekgebouw Eindhoven! Click here to buy your tickets for this special night.

Opening hours Restaurant Meneer Frits
mo closed
tu - sa 11.00-23.00 hr
su 12.00-22.00 hr
Jan van Lieshoutstraat 3 | 5611 EE Eindhoven
View route in Google Maps
Cookies
We gebruiken cookies om uw bezoek aan deze website zo plezierig mogelijk te maken. We onthouden bijvoorbeeld uw persoonlijke instellingen. Ook gebruiken we Google Analytics om inzage te krijgen in de gebruiksvriendelijkheid van de website en deze vervolgens te kunnen verbeteren.
Meer informatie